Is he taking the mick?
June 30th, 2008And finally … for my last posting before I go on hols, I have a remarkable spat-ette to reveal.
Last week The Well-Tempered Clavier was appearing in The Wall Street Journal.
This week, it’s the page lead in the Axegrinder column Press Gazette - read by hacks all over the country. Obviously a highly influential mag.
And the page lead all stemmed from … this blog.
A month or so back, I mentioned en passant that my
old boss Jonathan Ashby used to drink his own piss.
Now this was not some figment of imagination - as at least half my colleagues at the World Entertainment News Network remember it too. (Well - it’s not something you easily forget.)
The Press Gazette asked Ashby for his views, and Ashby … gave them. (Though frankly he was always so spaced out of his eye-balls on dope, that I’m staggered he can remember anything at all from his days on this agency.)
Here’s Axegrinder’s page lead:
Showbiz hack Jonathan Ashby was this week distracted from his current project - writing a biography of Camden warbler Amy Winehouse - by a former colleague’s claim that he once had a taste for a most unusual beverage.
Let’s just say the non-alcoholic "drink" resembles apple juice, but is more pungent and cannot be bought in shops.
According to Edinburgh-based freelance and former Sun reporter Bill Coles, who twice worked with Ashby at the World Entertainment News Network (or, as he dubs it, "The Reuters of the dustbin"), he would drink a pint of this every morning in the office.
On his blog, he explains, "I remember how he would traipse round the newsroom in his bare, Hobbit-like feet, slopping the contents of his pint glass all over the carpet."
Axegrinder asked if perhaps he was taking the, er, mick.
"No, it’s all true," insists Coles, who has just signed a deal to write a second book for Legend Press, following last year’s publication of the romantic novel The Well-Tempered Clavier.
"I think the drink was supposed to lift his mood. Pretty disgusting though, slopping it everywhere. Ugh."
Quite. Ashby is outraged by the suggestion. He tells me, "Sorry to spoil Bill’s fun, it’s totally untrue. Perhaps you are unaware that Bill is an Old Etonian. This is public schoolboy humour, which, sadly for Bill, he has never grown out of.
"I suspect this is a desperate attempt to get some publicity for that awful novel he wrote last year, which barely saw the light of day before it was consigned to the remainder bin."
Might it perhaps have been REAL apple juice and Coles was simply mistaken?
"I’ve never ever drunk apple juice," replies Ashby. "During my 10-year term in Fleet Street, before becoming the founder and editor of the World Entertainment News Network, I never ever touched the staple fare of many other showbiz journalists, which was alcohol and cocaine, choosing instead to begin my working day at 6am every morning with a big mug of coffee and a spliff while I read through all of the latest editions of Britain’s plethora of broadsheet and tabloid newspapers."
For good measure, he adds he was landing exclusives when "Bill, the oldest son of a millionaire pig farmer, would have been at Cambridge University studying theology before starting his career at the Cambridge Evening News."
Coffee and a spliff for breakfast? Ashby is surely the perfect choice to pen Amy’s life story.
* Back in a month - around July 28 - with tales of Tom’s blind-dates, Project X, and all the other extraordinary goings-on of The Clavier. Should you feel the need for a personal update, do please get in touch via the website, and I’ll do my best to give you a quick briefing.


